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Now working in the kitchen is even more fun! You can choose between a wide range of different knife shapes to suit your cutting tasks. Most of the types from the ProDynamic series are available with different handle colours and ensure compliance with HACCP guidelines.
High-quality steel X55CrMo14, hardness HRC 56°, brilliant finish
Made in Germany
Full use of the cutting edge and easy resharpening
Non-slip, ergonomic handle without gaps
The steel X50CrMoV15 is the heart of the series. The laser-tested cutting edge guarantees a sharp edge and thus a consistently good cutting performance. This means you cut cleanly and don't crush your food. This preserves valuable ingredients and flavours of your food.
The full plastic handle is optimally adapted to your hand. The softer plastic handle gives you a comfortable feeling when cutting and the handle feels light and secure in your hand. The thumb rest optimises the grip when reaching over to weigh and chop. Your knife fits comfortably in your hand so you can work efficiently and accurately.
Each knife is inspected at the end of the production process against F. DICK's high quality standards. The blade spine is rounded, preventing cuts when you need to reach over. The knife falls from the back position and therefore increases work safety in accordance with the standards of the employers' liability insurance association.
All F. DICK knives deserve special care and attention when it comes to maintenance. Never clean your knife in the dishwasher. Ideally, you should clean the knife immediately after use with clear water and then dry it with a soft cloth. You can find more information and useful tips on how to care for, store and sharpen your knife here.