You are starting your chef apprenticeship and looking for the perfect knives for professional work from the outset? With Friedr. Dick, you have an experienced partner at your side who will support you on your way to becoming a professional chef.
Our activecut pure series offers you forged knives in professional quality – ideal for those who want to achieve more in the kitchen. Every activecut pure knife stands for optimum sharpness, precision and durability – exactly what you need for your daily apprenticeship work.
Whether you want to cut vegetables, fillet meat or chop fine herbs – with activecut pure you can easily master any cutting challenge.
Immerse yourself in the world of cutting techniques, culinary creations and taste explosions – and experience what true professional quality feels like.
activecut pure from Friedr. Dick – the forged knife for your chef apprenticeship. Start with tools that professional chefs rely on.
Excellent sharpness through honing and polishing of the cutting edge
X50CrMoV15, hardness 56 HRC
Made in Germany
Optimum balance
Half bolster, easy resharpening, full use of the cutting edge
Non-slip ergonomic handle, seamless workmanship
X50CrMoV15 is the secret of the high-quality stainless steel and delivers durable sharpness thanks to its individual qualities. The forged knives in the activecut series are honed twice during the final sharpening process – this gives them their special sharpness.
The knife sits comfortably and securely in your hand. The ergonomically designed handle is made of a non-slip and abrasion-resistant material, so you can stay in full control even when your hands are wet. Thanks to the seamless connection between the handle and the blade, the knife is particularly hygienic and easy to clean. The activecut pure chef's knife is perfectly balanced – the centre of gravity lies exactly between the handle and the blade. This way you can work effortlessly, precisely and economically – day after day.
The activecut pure knives are made in Germany. A forged knife requires many work steps. Our activecut pure knives go through numerous production steps at our Deizisau site before they are finished. Starting with the machining of the steel and right through to the finishing of the cutting edge.
All F. DICK knives deserve special care and attention when it comes to maintenance. Never clean your knife in the dishwasher. Ideally, you should clean the knife immediately after use with clear water and then dry it with a soft cloth. You can find more information and useful tips on how to care for, store and sharpen your knife here.